303- Esperanza Natural Thermic

ESPERANZA

Is a hybrid of Sarchimor T-5296 and wild Ethiopia ET-25 varieties, developed by various Central American coffee research institutes together with World Coffee Research. Esperanza combines high cup quality with high resistance to disease.

Esperanza means hope in English, to indicate the hope that experimental varieties like this offer for the future of coffee farming in a changing climate.

It makes up a very complex cup, rich, creamy, slightly sweet and syrupy, with clean citrus notes.

We ship within the European Union. For sales outside of the EU please contact us.

General

16 kg. bags are sent with signed postal service. and the cost is between €12,50 and €35, depending on the country of delivery. 40 kg and 46 kg bags are sent with courier/freight transport. Local delivery in The Netherlands is €80 per pallet (1-10 bags) and other European countries between €80-250 per pallet (1-10 bags). Please contact us if you want to know any specifics. Courier charges are volatile and can vary from week to week.

Shipping Costs

Shipping costs are calculated during checkout based on weight, dimensions and destination of the items in the order. Payment for shipping will be collected with the purchase.

This price will be the final price for shipping cost to the customer.

Transit Time Domestically

In general, domestic (EU) shipments are in transit for 2 - 7 days

Orders placed before 12:00 will be dispatched the same day, otherwise, within the next business day.

Our warehouse operates on Monday - Friday during standard business hours, except on national holidays at which time the warehouse will be closed. In these instances, we take steps to ensure shipment delays will be kept to a minimum.

Change Of Delivery Address

For change of delivery address requests, we are able to change the address at any time before the order has been dispatched.

P.O. Box Shipping

Grounds Costa Rica will ship to P.O. box addresses using postal services only. We are unable to offer couriers services to these locations. Only 16 kg. bags can be sent using postal service.

Availability

Subject to stock availability. We try to maintain accurate stock counts on our website but from time-to-time there may be a stock discrepancy and we will not be able to fulfill all your items at time of purchase. In this instance, we will fulfill the available products to you, and contact you about whether you would prefer to await restocking of the backordered item or if you would prefer for us to process a refund.

1. Fruit picking.

2. The whole cherries are rolled in a black plastic to ferment inside the greenhouse or solar dryer. Particular microbes resist the temperature of 40-45C fermenting each batch at a constant temperature.The exposure to the heat starts to breakdown the natural sugars of the coffee cherries, partially caramelizing them. 

3. Sun dried for approximately 30 days.

4. Stored in parchment until preparation for export.

This inventive process gives the coffee an exceptionally funky, sweet and fruity flavor as well as a round and balanced cup.